kobawoo house開設於1985, 至今已有30個年頭! 他們主打韓國傳統料理, 如果你還以為韓食就只有豆腐煲跟燒烤, 那就大錯特錯了! 其實韓國的飲食文化非常多元, 有許多別的國家沒有的食物和料理方式, 今天就來跟著我一起享用傳統道地韓食吧!
kobawoo的店面裝潢跟他賣的食物一樣, 走傳統古早路線, 古屋風格的石瓦木頭設計, 讓人彷彿就置身在韓國當地的某間小店, 耳邊還不時傳來阿周西和阿珠媽中氣十足的韓語對話, 實在是韓風到底!
kobawoo house was first opened in 1985, that's over 30 years now! they specialized in traditional korean dishes. if you still think korean cuisine is all about tofu stew (soondubu) and bbq, then you are very wrong! as a matter of fact, the food culture of korea is actually pretty diverse. they have a lot of ways to treat special ingredients which other countries don't have. let's explore some special dishes today!